Citric Acid Anhydrous (Food Grade)
Product Overview
Food-grade acidulant and preservative for flavoring and pH control.
Detailed Description
Food Grade Citric Acid Anhydrous supplier in Oman - Global Chemicals LLC provides high-purity anhydrous citric acid for food and beverage industries in Muscat, Sohar, Duqm, Salalah, Rusayl Industrial Area. Our citric acid (E330) is the most widely used acidulant in food processing, providing tart flavor, pH control, and antioxidant properties. Essential for soft drinks, candies, jams, and processed foods requiring acidity regulation. The anhydrous form (without water) provides maximum citric acid content per weight and better flowability. Prevents enzymatic browning in fruits, enhances flavors, and acts as a chelating agent for metals. Widely used in beverage manufacturing, confectionery, bakeries, and food processing plants across Oman. Meets strict FDA, EFSA, and Halal certification standards.
Also Known As:
Citric acid anhydrous, Food grade citric acid, E330, Anhydrous citric acid
Applications & Uses
Technical Specifications
- Purity
- 99.5% minimum (anhydrous)
- Form
- White crystalline granules
- Appearance
- Free-flowing powder
- Meets E330, FDA, Halal standards
- pH
- 2.2 (0.1M solution)
- Typical dosage
- 0.1-1.5% in foods
- Solubility
- 59g/100ml water at 20°C
- Available in 25kg bags/cartons
Frequently Asked Questions — Citric Acid Anhydrous (Food Grade)
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